ExtraVirgin Olive Oil Certified organic tinplate from L.5

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Olio Extravergine di oliva Cracchiolo biologico certificato. Latta da L.5. c.o.2018/2019 View larger

ExtraVirgin Olive Oil Certified organic tinplate from L.5

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Organic extra virgin olive oil Cracchiolo certificate. Obtained exclusively from organic olives. Cold milling.

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  • Olio Extravergine di oliva Cracchiolo biologico certificato. Ottenuto esclusivamente da olive biologiche. Molitura a freddo.

    Produzione Cracchiolo

    Zona di produzione tra Castelvetrano e Campobello di Mazara

    Tipologia Olio : Nocellara del Belice - Cerasuola - Biancolilla

    Campagna Olearia 2018/2018

    VALORI NUTRIZIONALI:

    Valore Energetico (kcal) 899

    Valore Energetico (kj) 3762

    Grassi (g) 99,9

    Acidi grassi saturi (g) 14,45

    Carboidrati (g) 0

    Zuccheri (g) 0

    Proteine (g) 0

    Sale (g) 0

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    ExtraVirgin Olive Oil Certified organic tinplate from L.5

    ExtraVirgin Olive Oil Certified organic tinplate from L.5

    Organic extra virgin olive oil Cracchiolo certificate. Obtained exclusively from organic olives. Cold milling.

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